Green Tea
Xi Hu Long Jing (Dragon Well) 西湖龍井
Nutty, bold, and robust with a long floral finish
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Vintages:
Shi Feng Shan - Heirloom, 100% Handmade, Mid Spring 2023: Outstandingly floral with notes of toasted rice and an elongated mouthfeel.
Shi Feng Shan - Heirloom, Traditionally Handmade, First Pluck 2023: Umami with aroma of sweet cream and lemon zest, and notes of chestnut.
Shi Feng Shan - Heirloom, First Pluck 2022: Floral and nutty, a true masterpiece!
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Terroir and Origin
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Origin
Shi Feng Shan (Lion's Peak), Xi Hu (West Lake), Zhe Jiang Province, China (~240m elevation)
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History and Significance
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Category
Category: Green Tea
Sub-Category: Chao Qing (Stir-fry Green)
Cultivar: Heirloom
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Processing
Tasting Notes and Brewing Methods
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Tasting Notes
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Brewing Instructions
Please see above for the category specific brewing specs for Gong Fu brewing. For brewing in a teapot, mug, or single cup visit this article here.
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Learn How To Gong Fu Brew
This foundational course is a great resource to help you understand the methods and motions of Gong Fu Brewing.