Bu Lang Shan 布朗山

Vintages:

Bu Lang Shan - Spring 2015: Bold, full, powerful, gently umami and floral 

Watch a Guided Tasting

Bu Lang Shan - Spring 2012: Earthy with dried fruit notes. 2012 was a particularly good year for Pu Er. Even for a tea as aggressive as Bu Lang Shan, a sense of elegance embraces all the notes.