Huo Shan Huang Ya 霍山黃芽
Sweet nuts, full bodied umaminess, floral edge
Jin Ji Shan - 100% Handmade, Early Spring 2022: Savory and floral like eating corn in the most exquisite sea breeze.
Jin Ji Shan - Early Spring 2022: Nutty and floral with hints of salty toasted grains.
Jin Zhuo Ping - 100% Handmade, Early Spring 2021: Refreshingly floral with sizzling tannins. A subtle but long-lasting overtone of sweet corn blends with hints of sweet nuts.
Jin Ji Shan - 100% Handmade, Early Spring 2021: Intensely savory and floral, umami corn, robust and long finish
Jin Ji Shan - Early Spring 2021: Umami, elegantly floral, sweet roasted pine nuts
Terroir and Origin
Jin Ji Shan, Huo Shan, An Hui province, China (~700-800m elevation)
History and Significance
Category: Yellow Tea
Sub-Category: Huang Xiao Cha (Yellow small tea)
Tasting Notes and Brewing Methods
Please see above for the category specific brewing specs for Gong Fu brewing. For brewing in a teapot, mug, or single cup visit this article here.
Learn How To Gong Fu Brew
This foundational course is a great resource to help you understand the methods and motions of Gong Fu Brewing.