Rou Gui 肉桂

Tao Shu Ke - Spring 2021: Sharp and pristine, with a persistent chiming finish, this Rou Gui is dashing with the signature assertion one loves about a Rou Gui, but with grace and lightheartedness that breaks this cultivar’s reputation free of simply being aggressive.

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Niu Lan Keng - Spring 2019: The crown jewel of Zheng Yan terroir. This prestigious Rou Gui delivers all that this beloved varietal has to offer with ultra-focused clarity and liveliness. As this tea dances on your tongue, feel the transforming and continuing complexity as layers and layers of liquified rocks unfold.  

*Note: The labels on this vintage are discolored, the tea is not affected