White Tea
Traditionally sun-dried and gently transformed through enzymatic activity, white tea has a prominent yeasty note. With the potential to age, its profile develops from grassy and floral to fruity, with melon, herbs, and mead qualities appearing along the way. White teas are named after their picking grades.
Pairs well with: herbaceous salads, briny seafood like oysters, and yeasty breads
Dive deeper into white teas here
Learn about brewing white teas here
Looking for a white tea you cannot find? You may find it in our archive.
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Wild Bai Hao Yin Zhen (Silver Needle) 白毫銀針
Wild Bai Hao Yin Zhen (Silver Needle) 白毫銀針
Classic
$25.00 -
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